In 100 g (Grams) of Nuts, mixed nuts, oil roasted, with peanuts, lightly salted there is 53.95 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Nuts, mixed nuts, oil roasted, with peanuts, lightly salted.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Nuts, mixed nuts, oil roasted, with peanuts, lightly salted

Nuts, mixed nuts, oil roasted, with peanuts, lightly salted is a type of Nut and Seed Products. The most significant nutrients in Nuts, mixed nuts, oil roasted, with peanuts, lightly salted are listed below.

Water	2.08 g	2.08%
Energy (calorie)	607 kcal
Energy (joule)	2539 kJ
Protein	20.04 g	20.04%
Total lipid (fat)	53.95 g	53.95%
Ash	2.88 g	2.88%
Carbohydrate, by difference	21.05 g	21.05%
Fiber, total dietary	7 g	7%
Sugars, total	4.15 g	4.15%
Sucrose	4.15 g	4.15%
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	4.2 g	4.2%
Calcium, Ca	117 mg	0.12%
Iron, Fe	2.61 mg
Magnesium, Mg	229 mg	0.23%
Phosphorus, P	456 mg	0.46%

Nutrients in Nuts, mixed nuts, oil roasted, with peanuts, lightly salted